Monday 25 November 2013

IF I BE A TOP MANAGERS.. ^^

if I am one of the top managers, the values that I would like to inculcate in my organization are:

1.  I want to apply Islamic environment in my organization. for example, before we start our duties, we will gather in meeting room and recite the Do'a and every Friday, we will do the "tazkirah" to enhance our spirituality.

2. I also would like to inculcate the value of "no gap between the employee and his superiors". That means the top management can hear opinion or suggestion or idea from the workers. Other than that, the top management can treat the workers like their friend and if they apply it, easy for them to know their workers' problem and complaints about the company.

3. In the evaluating the job performance, usually the top management will evaluate their workers but if I the top manager, I want to apply other method of evaluating process which means the top manager will evaluate the workers and the workers can evaluate the top management. so, other than we can know about the workers performance, we also can know about top management performance.

4. To make our workers motivated to works, as the rewards every years I will take my workers to the family trip. they can bring their family to holiday with the company. I also will give the bonus to our workers and to enhance the job performance, I will sent our workers to the training programs or seminar.

from my opinion, JAKIM is one organization that have a good culture. why have i say so?It is because I did my diploma practical at Relations Department at JAKIM. Every morning before we start our work, we will gather in meeting room. there are one person will recite QURAN and its translation and recite the do'a.

other than that, there are no gap between between top management and the employee. we can go lunch together and we can share with them anything whether the opinion, complaints, problem and so on.

Monday 18 November 2013

OSHIMA JAPANESE RESTAURANT

how to become a successful businessman or businesswomen. it is not easy to open a company or restaurant or shop or anything that related with business. there are many challenges that they have to face before their business become successful. last weeks, dr ummi was invited Madam Asnidar Hanim Yusuf the owner of Oshima Restaurant to share with us about her experience before her restaurant become successful like now.

for our information, Oshima Restaurant is a Japanese restaurant food that provide a variety of Japanese Authentic food. Oshima Restaurant is only one restaurant that get HALAL certificate from JAKIM. there are many input that we have during the sharing sesion, but for this entry i want to highlight about the challenges and obstacle that Madam Asnidar faced while opening their business.

Like Madam Asnidar said, the 1st biggest challenges is it is very hard to get Halal Certificate from JAKIM. to get halal certificate, they must to make sure that they use halal product. in that year, in Japan, there are very difficult to convince the supplier to make 100% halal ingredient.

other than that, to start up a new business, we must a strong finance. that is the challenges that Madam Asnidar have to face which is difficult to get finance, loan or grant to open her business.  besides that, when the business was started, she must to face the human resources problem which are difficult to find the trustworthy workers and difficult to train the news workers.

from this discussion, what have i get is we cannot easily  to give up even there are many problem that we will have to face because from the problem we can know how strong that we are. there is not easy to become successful.

the owner of oshima japanese restaurant